Dr Craig Lewis Wins Highly Esteemed Sir John Hammond Award

The British Society of Animal Science (BSAS) and the British Cattle Breeders Club (BCBC) are proud to announce that Dr Craig Lewis has been awarded the highly esteemed Sir John Hammond Award, recognising his exceptional contributions to animal science, research, and industry advancement.

Named after the pioneering animal scientist Sir John Hammond, this annual award celebrates individuals whose work has significantly advanced the field of animal science through research, industry collaboration, and influence on policy. Dr Lewis has made an indelible mark across all three areas—leading innovative research, fostering effective partnerships between academia and industry, and advocating for science-based policies that promote sustainable and responsible livestock production.

On receiving the award, Dr Craig Lewis said:
““I am truly honoured to receive the Sir John Hammond Award. Animal science plays a crucial role in shaping the future of sustainable food production and wider society. I am proud to be part of the BSAS and BCBC community that contribute so much. I have the privilege of being a part of collaborative research that is directly linked to farmers and I hope that upcoming policy or industry changes are supported by responsible, science-driven solutions. I extend my deepest thanks to BSAS and BCBC for this recognition, as well as to my colleagues and collaborators who continue to drive innovation in the field every day.”

David Kenny, President of BSAS, praised Dr Lewis’s achievements:
“Craig’s work exemplifies the spirit of the Sir John Hammond Award. His ability to bridge scientific research and practical application is outstanding, and he continues to inspire progress across the animal science community.”

The award was presented at the BSAS Annual Conference, where Dr Lewis delivered a compelling address on the future of livestock production, emerging research, and the critical need for collaboration between academia, industry, and policymakers.
Joining a distinguished list of previous recipients, Dr Lewis’s legacy continues to shape the future of animal science and sustainable food systems.

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Agriculture and AI – how learning about AI and ML can help farmers

Agriculture and AI – how learning about AI and ML can help farmers with Dr Felicity Crotty (Principal Consultant – Global Land Team, Ricardo)

This evening webinar will provide attendees with an understanding of how artificial intelligence (AI) and machine learning (ML) can be used within farming to improve sustainability, efficiency, and profitability. We will describe the main principals of AI and ML, alongside real-world examples. For example, the use of drones and satellite data to simplify decision making; real-time crop monitoring and animal movements; anomaly detection and forecasting. We will also introduce the opportunities available for audience members to engage further with AI and ML through free training courses and to ask questions on the topic. This online event is part of Innovate UK’s wider BridgeAI programme — delivering accessible, practical training to bridge the gap between cutting-edge technology and real-world application. BridgeAI aims to empower businesses to unlock their full potential and lead the future of intelligent, data-driven agriculture.  

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Conference Welcome

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Fully Funded PhD Scholarship in Rumen Microbiology

Fully Funded PhD Scholarship in Rumen Microbiology School of Biological and Chemical Sciences

Applications are invited from suitably qualified candidates for a 4-year, full-time funded PhD scholarship(s) starting in June-October 2025 affiliated to the School of Biological and Chemical Sciences at the University of Galway.

University of Galway.

Located in the vibrant cultural city of Galway in the west of Ireland, the University of Galway has a distinguished reputation for teaching and research excellence.

Detailed Project Description

Ruminants (cattle and sheep) can successfully produce value edible products (such as meat and milk) for human consumption from inedible low value forage and contribute to food security. They house a unique complex rumen microbial community that enables the host to digest their plant feed through microbial-mediated fermentation. However, the rumen microbiome is also responsible for the production of one of the most potent greenhouse gases, methane. Under recent national legislation, Ireland has committed to reduce GHG emissions from agriculture by 25% by 2030. Strategies to lower methane production by ruminants have proved challenging with often having a only temporary mitigation effect. An increased understanding of the host–microbiome interactions in the rumen is required for the development of novel mitigation strategies and to monitor mechanism of action of novel dietary and genetic approaches. In this studentship, in collaboration with Teagasc and the Irish Cattle Breeding Federation, rumen host-microbiome interactions will be investigated in high compared to low methane emitters and in response to both feed additive supplementation and breeding strategies across different diet types. Specifically, the successful candidate will learn state of the art animal science, methane measurement and laboratory based scientific approaches such as rumen microbiology, next generation sequencing and bioinformatics skills to provide a fundamental understanding of mechanism of action of breeding strategies and feed additives employed to reduce methane emissions from agriculture.

Living allowance (Stipend): €22,000 per annum, [tax-exempt scholarship award]

University fees: Covered by scholarship Start date: June - October 2025 (negotiable)

Academic Entry Requirements: Applicants should have a primary degree (First or upper Second Class Honours) or M.Sc. in an appropriate discipline (e.g. microbiology, biological science, animal science, biotechnology, or similar). The successful candidate should be highly self-motivated and be prepared for some animal-based studies and biological sample collection, laboratory-based studies for microbiological and molecular analyses and apply bioinformatics and biostatistics. International applicants require a minimum score of IELTS 6.05 in English for entry into postgraduate programmes.

To Apply for the Scholarship: The PhD Scholarship funded by the University of Galway, in collaboration with the MAGS project which is funded by the Department of Agriculture, Food and the Marine (DAFM; project contract number 2023RP904). The student will be registered at the University of Galway in the School of Biological and Chemical Sciences but may spend some time at the Animal and Bioscience Research Department, Teagasc, Grange, Co. Meath or at the ICBF, Tully, Co. Kildare, collecting biological samples for their project. The student will be under the supervision of Dr. Sinead Waters (University of Galway). Informal contact to make enquiries about the PhD is welcome to Dr. Sinead Waters (sinead.waters@universityofgalway.ie).

Primary Supervisor name: Dr Sinead Waters.

Contact Email: sinead.waters@universityofgalway.ie

Application Deadline: Wednesday 30th April, 2025 at 17:00 (Irish time)

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Catherine Lowe

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Exclusive Offer for BSAS Members: 25% Discount on All CABI Books

The British Society of Animal Science (BSAS) is delighted to announce an exclusive partnership with CABI, offering BSAS members an ongoing discount of 25% off the retail price of all CABI books throughout the year.

CABI’s extensive publishing programme covers critical topics across life sciences and sustainable development, providing essential resources for students, practitioners, and professionals. Members can explore newly published titles in livestock handling, animal welfare, one health, and more through CABI’s comprehensive Digital Library.

To benefit from this special offer, BSAS members simply enter the code BSA25 at checkout.

Browse the latest publications and series by visiting CABI’s Digital Library, or quickly find specific titles, authors, or topics using the search function.

Don't miss out—enhance your knowledge and professional development with CABI's world-class publications today.

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DAFM Fact Sheet on Irish Agriculture 2024

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BSAS Dairy Nutrition Conference 2026

SAVE THE DATE - BSAS Dairy Nutrition Conference 2026 

More details coming soon!!

Continuing Professional Development (CPD)

This event has been approved for purposes of CPD and can be counted as 13 CPD points.

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BSAS News March 2025

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University of Galway

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BSAS R and Stats Workshop [Member]

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The effect of environmental enrichment on the behaviour and welfare of indoor housed dairy and beef youngstock

This study was shortlisted for the 2024 Thesis of the Year Award and was completed as part of Clara Fernandez Dawson’s studies for a BSc (Hons) in Agriculture with Livestock Production from The University of Reading. 

Providing young cattle with environmental enrichment when they are housed indoors can improve animal welfare by reducing the incidence of behaviours associated with boredom. 

The aim of this study was to investigate the effects of environmental enrichment on the behaviour and welfare of dairy and beef youngstock. In the UK, most dairy and beef youngstock are housed indoors over winter to protect them from harsh weather conditions and to provide them with a controlled ration when grass production and quality is poor. Although shelter from bad weather and adequate nutrient provision are important factors of animal welfare, lack of stimulation in indoor housing can cause youngstock to experience boredom and stress from not being able to express natural behaviours. These experiences negatively affect cattle welfare and sometimes cause animals to express unfavourable behaviours such as aggression, mounting and aimless standing, which can impact animal health and productivity. Providing youngstock with objects to interact with in their housing could positively impact their welfare by helping to limit boredom and stress. 

Seventy-two cattle, aged 11 – 16 months, were housed indoors at Sonning Farm, Berkshire. The youngstock were split into two groups, one group was provided with environmental enrichment consisting of static brushes, chains, salt licks and a hay net, the other group had no enrichment. Youngstock behaviour was observed and recorded for a total of nine hours, during a six-day sampling period. Researchers at The University of Reading measured the incidence of behaviours including aggression, standing, scratching, displacement, lying and grooming, as well as recording cattle coat cleanliness and body weight data. 

Youngstock provided with enrichment spent less time standing, mounting and grooming each other, and more time grooming themselves, compared to youngstock without enrichment. Levels of walking, aggression and displacement were similar between groups as was coat cleanliness and body weight. These results suggest that furnishing youngstock housing with enrichment can decrease the incidence of some behaviours that are associated with boredom and that the provision of enrichment has potential to improve youngstock welfare. Interestingly, animals in the enrichment group exhibited high levels of preference for interacting with the hay net and saltlick, compared to the chains and brushes, possibly indicating that enrichment with a nutritional component is favourable to youngstock.  

Summarised by Stefan Yerby, PhD researcher, The University of Glasgow

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Anpario: Registrations and Technical Support Specialist

Anpario plc is an independent international manufacturer and distributor of natural animal feed additives for animal health, nutrition and biosecurity. Our specialist feed technologies are both innovative and tailored to meet the ever increasing population requirements for healthy food.

Anpario’s technologies are sold in over 80 countries through established sales and distribution networks, which includes a number of wholly owned subsidiaries in key markets around the world. We are currently looking for a Registrations and Technical Support Specialist.

JOB DESCRIPTION

To work as a central member of the technical team assisting on product registrations and new product formulations to support the commercial strategy of Anpario.

Registration specific tasks

• To understand, compile and prepare technically sound documentation for product regulatory submissions in all markets.
• To apply for regulatory certification from relevant authorities.
• To liaise with the labelling coordinator to create product labels for all Anpario products.
• To understand, compile and prepare technical information to enable sales and registrations of products which are used globally to support new and current product registrations.
• To arrange for the regulatory documents to be sent to the local country agents/distributors via courier and/or electronically.
• To maintain file copies of the submission documents electronically and to update all tracking documents detailing progress of the submission ensuring all activities are logged and work is delivered on time and accurately.
• To liaise with both internal and external stakeholders to facilitate product export and entry into new regions.

Wider technical team Tasks:

• To develop and amend formulations of existing and new products as required and support the production of all relevant product literature.
• Assist and support in label creation and amendments as and when required.
• Assist and support in regulatory tasks such as SDS’s and Poison Center Notifications etc.. As and when required.
• To support the technical team in the running of research and commercial trials for Anpario products in all markets.
• Maintain links with academic bodies and published literature to remain abreast of current research in the fields of the Company’s interests.
• Contribute to the education and training of sales teams on topics of relevance to the business.

Competitive Salary & Benefits

For more details and how to apply, please email a copy of your CV to: HR@anpario.com

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Minister Noel Grealish Officially Launches BSAS 2025 – The Leading Animal Science Conference Returns to Ireland

(L-R): Dr. Karl Walsh (Head of the Research Division of DAFM), Prof. David Kenny, Teagasc and President of BSAS, Dr. Sinéad Waters (University of Galway and co-chair of the BSAS 2025 local organising committee), Minister Noel Grealish ( Minister of State at the Department of Agriculture, Food and the Marine with responsibility for Food Promotion, New Markets, Research and Development) and Dr. Paul Smith (Teagasc and BSAS Trustee)

The British Society of Animal Science (BSAS) 2025 Annual Conference has been officially launched by Noel Grealish, Minister of State at the Department of Agriculture, Food and the Marine, with responsibility for Food Promotion, New Markets, Research and Development.

For only the second time in its 80-year history, BSAS will host its flagship scientific conference in the Republic of Ireland, following its last visit to Croke Park in 2018. The event will take place from 8th to 10th April 2025 at the Galway Bay Hotel, Salthill, Galway, and will bring together scientists, industry leaders, policymakers, and students to discuss the future of livestock science.

With the theme "Animal Science: Supporting Livestock's Role in a Global Society," BSAS 2025 will explore the role of scientific advancements in ensuring sustainable, efficient, and welfare-conscious livestock systems.
Speaking at the official launch, Minister Noel Grealish said:

“I am delighted to welcome the annual conference of the British Society of Animal Science to Galway, only the second time that the conference has been held in Ireland. The BSAS plays a pivotal role in advancing animal science in Ireland and the UK. Given the importance of livestock to our agricultural sector, this is a significant area of research and one that my Department supports extensively through competitive, public-good research funding. I commend the organisers for the theme they have chosen for the conference – ‘Supporting Livestock’s Role in a Global Society’ – this rightly puts a focus on the many positive benefits that livestock farming can contribute to our economy, society, rural areas and our food system. I look forward to opening the conference in April and welcoming the national and international delegates to Galway”.

The largest scientific society in the UK and Ireland representing livestock-based research, BSAS plays a key role in supporting innovation in animal production and sustainable agriculture. This year’s conference will feature leading researchers and industry experts, including:

• Prof. Michael Lee, Deputy Vice-Chancellor, Harper Adams University 
• Dr. Sarah Klopatek, Chief Livestock Scientist, JBS USA 
• Prof. Eileen Wall, Head of Research, SRUC 
• Asst Prof. Hilario Mantovani, Assistant Professor, University of Wisconsin-Madison 
• Dr. Craig Lewis, Genetic Service Manager, Genus PIC 

BSAS President, David Kenny explains the importance of attending BSAS 2025:

"The level of enthusiasm for BSAS 2025 is remarkable, and it’s a testament to the importance of this event for researchers, industry professionals, and policymakers alike. Whether you are an established scientist, a practitioner in the livestock sector, or an early-career researcher, this conference is not to be missed. We warmly invite everyone passionate about animal science to join us in Galway this April—this is your chance to be part of the discussions shaping the future of sustainable livestock production."

 Dr. Sinéad Waters, from the University of Galway and co-chair of the BSAS 2025 local organising committee, highlighted the significance of the conference returning to Ireland, stating:

"BSAS 2025 will be an opportunity for leading scientists and industry experts to come together and shape the future of livestock research. Galway, as a centre for innovation and excellence in agriculture, is the perfect location to host these discussions."

The three-day event will feature groundbreaking research presentations, expert panel discussions, and networking opportunities, with an Early Career Day on 7th April dedicated to supporting students and early-career researchers in animal science.
 

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Alan Kelly

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Germinal Joins British Society of Animal Science as New Corporate Member

The British Society of Animal Science (BSAS) is delighted to welcome Germinal as its newest corporate member. This partnership underscores a shared commitment to advancing sustainable livestock production through cutting-edge research and collaboration between plant breeders and animal scientists.

Germinal, a leader in forage innovation, has invested significantly in plant research through its research and development division, Germinal Horizon, based at Aberystwyth University’s Institute of Biological, Environmental and Rural Sciences (IBERS). By working closely with animal scientists, Germinal aims to develop forage solutions that enhance productivity while supporting sustainability goals.

Paul Billings, Managing Director of Germinal, expressed enthusiasm for the new partnership:
“We are delighted to become corporate members of the British Society of Animal Science. We have invested heavily in the development of groundbreaking plant innovations led by scientists at Germinal’s research and development division, Germinal Horizon, embedded at Aberystwyth University in the Institute of Biological, Environmental and Rural Sciences (IBERS).

It is important plant breeders and animal scientists work together to ensure we are both breeding for the right traits, so animals can utilise forage products in the best way possible. We want to breed plants to reduce emissions without compromising meat and milk production to deliver profitable and sustainable returns to farmers.

We firmly believe that research holds the key to unlocking these Climate Smart solutions that will help farmers rise to the challenge of delivering increased food production whilst meeting Net Zero. Being a member of BSAS will allow us to be at the forefront of animal scientific research to anticipate challenges and continue to innovate to ensure we have the solutions to help farmers overcome the challenges they face now and in the future.”

Maggie Mitchell, CEO of BSAS, welcomed Germinal to the Society:
“We are thrilled to have Germinal on board as a corporate member. Their dedication to advancing forage innovation aligns perfectly with our mission to enhance the understanding and application of animal science. By supporting collaborations between plant breeders and animal scientists, we can drive meaningful progress in sustainable livestock production. With agriculture facing growing demands for efficiency and environmental stewardship, partnerships like this will be instrumental in developing practical, science-led solutions that benefit both farmers and the wider industry.”

As a corporate member of BSAS, Germinal will gain access to the Society’s network of researchers, industry leaders, and policymakers, ensuring that forage innovation remains at the heart of discussions on the future of sustainable livestock production.

For more information about BSAS and its corporate membership opportunities, visit www.bsas.org.uk.

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Australasian Pig Science Association

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Jonathan Herron

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Nicholas Jonsson

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Frank Dunshea

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Leading Animal Scientific Journals Unite to Address Challenges in Science Publishing

Prominent peer-reviewed journals in animal science have collaborated on a groundbreaking article titled "Values Shared by Journals of Learned Societies, Associations, and Scientific Institutions in Animal Science". This joint effort emphasises the critical need to uphold scientific quality standards and integrity, ensure rigorous peer review, and embrace responsible publishing practices in an increasingly author-driven landscape.

The article will be simultaneously published by the following journals:
•    animal and animal – open space (Elsevier Limited on behalf of the animal Consortium)
•    Journal of Dairy Science and JDS Communications (Elsevier Limited on behalf of the American Dairy Science Association)
•    Poultry Science and Journal of Applied Poultry Research (Elsevier Limited on behalf of the Poultry Science Association)
•    Journal of Animal Science and Translational Animal Science (Oxford University Press on behalf of the American Society of Animal Science)

Scientific publishing has undergone a tremendous change in recent years. The move towards open access publishing has shifted the financial model in scientific publishing. Authors now bear the cost of publication, creating an author-driven market where income precedes the product. This shift presents challenges, including pressures on publishers to accept articles quickly and on researchers to publish frequently to advance their careers. Both dynamics can strain the peer-review process, potentially compromising its depth and thoroughness.

Challenges in Peer Review and the Role of Society-Owned Journals
One significant challenge highlighted in the article is the growing difficulty of securing reviewers. The peer-review system, widely regarded as a “mark of quality,” depends on the expertise and voluntary contributions of the scientific community. However, many scientists face time constraints that limit their ability to act as reviewers, leaving journals to grapple with maintaining the integrity of the process.

In this shifting landscape, journals owned by scientific societies and institutions play a critical role. As not-for-profit publications, they are driven by their mission to serve the scientific community rather than commercial gain. Their guiding principle—"For scientists, by scientists"—prioritises the publication of sound and reliable research. By promoting and defending scientific integrity within their communities, society-owned journals ensure that rigorous standards are maintained even amidst market pressures.

Jaap van Milgen, Chairman from the animal Consortium commented:

"The role of society and institution-owned journals is more important than ever in an open-access world. We are committed to prioritising scientific quality and reliability above market trends, ensuring that the needs of science and society are at the forefront of publishing."
The article serves as a call to action for the scientific community to navigate these challenges collaboratively. It underscores the shared responsibility of researchers, reviewers, and publishers in safeguarding the credibility and utility of animal science research for the global community.

The full article is now available through participating journals' platforms - https://animal-journal.eu/

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Paul Williams

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Emily Grant

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BSAS 2025 Sponsors

We asked BSAS 2025 sponsors why they chose to sponsor the Annual Conference again this year.

While the answers varied by sponsored, the key themes remained the same - the BSAS Annual Conference is synonymous with quality.

Read what they had to say in this short summary below:

BSAS 2025 Sponsors by Sinead

Thank you to all BSAS 2025 sponsors and exhibitors

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BSAS 2025: The Must-Attend Event for Animal Science, Agriculture, and Sustainability Professionals

The British Society of Animal Science (BSAS) Annual Conference 2025 is calling on researchers, industry professionals, policymakers, and media representatives to join this flagship event, taking place from 8-10 April 2025 at the Galway Bay Hotel, Ireland.
This unmissable three-day conference will bring together leading scientists, industry experts, and policymakers to explore the latest research, innovations, and policy developments in livestock science, climate resilience, and sustainable food production.

Why Attend?

• Gain exclusive insights into cutting-edge research and industry trends
• Meet and interview top experts shaping the future of animal science
• Access press materials, abstracts, and speaker interviews before the event
• Explore the Exhibition Hall, featuring the latest in animal science and agri-tech
• Attend key poster sessions showcasing groundbreaking research from early-career scientists
• Visit a Kerry Co-op farm or tourist attractions around Galway

Key Highlights

President’s Session – Chaired by David Kenny, this high-profile session will set the agenda on policy, sustainability, and industry challenges, including the role of livestock in a global society.

Opening Address – Delivered by Professor Michael Lee, Deputy Vice-Chancellor of Harper Adams University and former BSAS President, this keynote will explore livestock’s role in future sustainable circular food systems.

Hammond Lecture – Craig Lewis (Genus PIC) will present this prestigious lecture on bridging the gap from science to industry application, highlighting how innovation only matters when implemented.

Climate Sessions – Three focused sessions on climate change, mitigation strategies, and sustainable livestock systems.

Poster Sessions – A chance to discover emerging research from scientists and students worldwide.

Awards Ceremony – Celebrating excellence in animal science across academia and industry.

Exhibition Hall – Engage with leading companies and organisations showcasing the latest innovations.

Early Career Symposium (7 April) – A dedicated day for young researchers and newcomers to present their work and connect with established professionals.

Industry & Policy Debates – Featuring government representatives (TBC), industry leaders, and scientists, tackling the future of food production, climate challenges, and sustainability strategies.

Secure Your Spot at BSAS 2025

Be part of the conversation shaping the future of animal science, sustainability, and global food security. Register now to attend in person and gain unparalleled access to experts, research, and industry innovations.

�� Date: 8-10 April 2025
�� Venue: Galway Bay Hotel, Ireland

For registration details and more information, visit https://www.bsas.org.uk/conference-2025

#BSAS2025 #AnimalScience #Sustainability #FoodSecurity #ClimateResilience #LivestockInnovation #Galway

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Dave Ross

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Frank Convery

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IGFA

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Teagasc

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dunbia

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Nicola Noble

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Sarah White-Springer

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Tommy Boland

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Nigel Miller

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Fiona Kenyon

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CABI

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Dawn Meats

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Feed into Milk Equations

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Luca Fontanesi

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Kayla Evans

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Anna Millar

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Meet in Ireland

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EDF

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UKATC

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The effect of enclosure design on the nocturnal behaviour of red river hog

“The effect of enclosure design on the nocturnal behaviour of red river hog (Potamochoeus Pofcus) and the potential impacts on welfare.” By Abby Westerside

Red river hogs are the smallest, yet brightest of the hogs present in Africa. Currently, they are listed by ICUN as a species of less concern, although calls are to have this status reviewed. Across the EU and UK, 79 known zoo collections house red river hogs. Evidence of red river hogs being a nocturnal species has varied across the literature with some studies suggesting they are crepuscular. Despite this, zoological collections commonly state their status as nocturnal. This dissertation aimed to evaluate the nocturnal activity budget of red river hogs in two different enclosures at “The Wild Place Project”.

Two sibling hogs aged 10 years old, at The Wild Place Project, were observed in their “old” enclosure and “new” enclosure. The old enclosure was the hog's home 2014-2022 and they moved into their new enclosure in January 2022. An ethogram (list of behaviours) was observed using CCTV cameras from both enclosures using scan and instantaneous recording. The recordings took place from 5:00 pm to 08:00 am.

The study found that the two hogs spent significantly more time resting in their new enclosure, in addition, their active behaviour and times not visible decreased. Notably, individual active behaviours such as rooting and eating were significantly increased in the hog's old enclosure. Interestingly, more active behaviours were reported in the old enclosure than the new enclosure indicating a lower nocturnal activity in the new enclosure. Enclosures in zoological collections, aim to replicate the animal's environment to enable them to exhibit their natural behaviours. Therefore, highlighting the significance of this work to better understand red river hog behaviour.

This work opens the question are red river hogs nocturnal? Whilst this study only included two hogs it provides an avenue for future observation studies to be conducted in other zoological collections to help answer this question. Overall, this study agrees with previous literature that red river hogs display crepuscular behaviours rather than nocturnal in their new enclosure.

Summarised by Doctor Issy Lewis, Animal Health Lecturer, Hartpury University.

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Sean Fair

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Galina Brychkova

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Courtney Bailey

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A Day in the Life of an Animal Science Student – Georgie Smith, PhD student at University of Leeds

06:30 - The alarm goes off that I set last night when I had the best intentions of getting up early and doing a home workout… but I snooze the alarm, roll over, and get a bit more sleep instead.

07:30 - I actually get up and make a coffee to take back to bed with me which I drink while I read for 30 minutes (currently on Miranda Hart’s new autobiography – highly recommend – lots of good tips on being positive, confident and prioritising yourself (useful for a PhD student)). Get out of bed around 8am and get ready for work; my clothing very much reflecting the typical student aesthetic rather than a serious professional but alas that is the benefit of still technically being a student.

09:00-10:00 - I arrive on campus at a time dictated by the punctuality of the UK rail network (unreliable) and my ability to get out of bed quickly (even more unreliable). If I have a meeting scheduled or time sensitive lab work, I will of course ensure I arrive in plenty of time but the benefit of academia is you are largely free to make your own schedule (supervisor approval permitting) as long as you get the work done. It is a blessing among those of us who resent the traditional ‘9-5’ system that so many people in the real world have to contend with.
I start my day by logging onto my desktop and checking through emails. I respond to any immediately that require less than 5 minutes of my attention (e.g. sending dates and times to someone for a meeting), and any that require more time and effort go on my to-do list (e.g. my grant application with comments from my supervisor).
I then head down to the Café Nero (unfortunately situated 30 seconds away from my office) and spend a heinous amount of money on a very average coffee, justifying it by taking my own cup (earning me an extra stamp on my loyalty card) and using my 15% student discount.
 
Upon returning to the office, I inevitably burn my tongue on my coffee, and review my to-do list for the day (which I compile the day before) and prioritise my items based on the deadline for each. Items like “read more on poor gut development in gilt progeny” are vague and end up low priority, whereas “finalise abstract for BSAS conference – deadline in two days” are top of the list. I find prioritising by deadline the easiest way to ensure everything is done on time and allows me to make sure I have capacity to take on a new task before agreeing to it.

11:00 - When I’m not running an experiment I might have a build up of samples that need preparing for analysis so for a few hours a day I’ll be chugging away in the lab doing DNA extractions (basically lots of centrifuging) and/or gas chromatography prep (also just lots of centrifuging…). I like to mix and match my lab work with desk work to keep my day dynamic and avoid burning out at one task.
 
I usually ignore lunch breaks and eat at my desk (bad habit, would not recommend), but this is by no means because I enjoy working long hours without breaks, it’s because I like to condense my working day and leave earlier or start later instead of taking an hour in the middle (your milage may vary – do whatever suits your working style).

14:00 - After a few hours in the lab I come back to the office to get some computer work done. I have a range on my to-do list from reading papers to writing up methods to coding for my data analysis so, again, I tend to check any deadlines before starting. I have a presentation to do next month for our lab meeting where I need to discuss new data that I’ve yet to analyse so I open Mothur and RStudio before getting another coffee (this time just Aldi instant I keep in my drawer for emergencies – I’m not made of money).
It takes a couple of hours to battle with my badly annotated code and remember what on earth I’m doing before any usable content gets generated and then takes a further few hours once I’m in the zone to play around with my figures (keeping to my carefully curated colour scheme of pink and purple (it is relevant to my project, thank you very much, because piglets are pink)).

19:00 - I’ve accidentally stayed a lot longer than I planned to but I find if I’m in the zone and work is getting done it’s best to ride the motivation train while it’s running (lord knows self-motivating is one of the hardest skills to master). However, a late finish means I’ll take the hours back for myself at another point in the week and it’s pretty likely that I’ll hit the midday slump tomorrow and take a half day.

I gather my things to head home, checking first that the train I plan on getting is indeed running. Shocker, it’s delayed by 10 minutes, but that’s fine as I now have time to grab a little treat from the Sainsburys in the station on my way home.

 

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Sarah Klopatek

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