More diverse swards improve lamb performance and reduce anthelmintic requirement compared to perennial ryegrass only swards (Grace)
1 Sep 2020
When ‘All-in All-out’ is not ‘All-in/All-out’: implications for pig welfare and performance (Diana)
1 Sep 2020
The supplementation of cholecalciferol and ergocalciferol sources in finisher pig diets to increases pork vitamin D content and improve pork quality (Duffy)
1 Sep 2020
Prevalence of antimicrobial resistant Escherichia coli in young broiler chicks (Lee)
1 Sep 2020
Effects of bedding supplementation on the performance and caecal microbiome of broilers fed a wheat-based diet (Tonks)
1 Sep 2020
Effect of sugar beet pulp and L-carnitine supplementation in gilt gestation diets on gilt weight and lactation feed intake and progeny growth (Rooney)
1 Sep 2020
Investigating the effect of altering enzyme concentration in lipase, amylase and protease assays for use in the animal feed industry (Jarvis)
1 Sep 2020
The effects of supplementing drinking water with molasses on the performance of UK Holstein-Friesian heifer calves (Bolton)
1 Sep 2020
Introduction Student Day (MacFadzean)
1 Sep 2020
Impact of Brexit on the UK and Irish Equine Industries Panel Discussion
1 Sep 2020
Potential impact of Brexit on the Thoroughbred Industry (Kavanagh)
1 Sep 2020
Survey of breeding and reproductive management practices untaken on suckler beef cow herds on the island of Ireland (2015-2016) (Parr)
1 Sep 2020