Problem based learning (PBL) its possibilities for innovative thinking in Agricultural Science Teaching (Barrett)
1 Sep 2020
Successfully adapting a PBL teaching approach within a knowledge transfer and farm innovation module (Gorman)
1 Sep 2020
More diverse swards improve lamb performance and reduce anthelmintic requirement compared to perennial ryegrass only swards (Grace)
1 Sep 2020
When ‘All-in All-out’ is not ‘All-in/All-out’: implications for pig welfare and performance (Diana)
1 Sep 2020
The supplementation of cholecalciferol and ergocalciferol sources in finisher pig diets to increases pork vitamin D content and improve pork quality (Duffy)
1 Sep 2020
Prevalence of antimicrobial resistant Escherichia coli in young broiler chicks (Lee)
1 Sep 2020
Effects of bedding supplementation on the performance and caecal microbiome of broilers fed a wheat-based diet (Tonks)
1 Sep 2020
Effect of sugar beet pulp and L-carnitine supplementation in gilt gestation diets on gilt weight and lactation feed intake and progeny growth (Rooney)
1 Sep 2020
Career pathway: Alison Carrington (University of Aberdeen)
1 Sep 2020
Career pathway: Nick Canning (Harbro)
1 Sep 2020
Career pathway: Callum Harvey (Knowledge Transfer Network)
1 Sep 2020
Career pathway: Emmeline Hill (Equinome & UCD)
1 Sep 2020