Matching Production to the Markets for Meat

Topics include: factors influencing the markets for meat, defining market targets, production for market needs and exploiting market opportunities - producer viewpoints.

Edited by A Cuthbertson and R G Gunn
Occasional publication 8

Publisher: 
BSAP (BSAS) (1984) 127/pp
ISBN: 
0906562082
£12.00
Price